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umami laboratories

culinary sensory experiments

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Brown Butter Krispies
dairy-free / gluten-free

Brown Butter Krispies

Posted on: February 2025February 2025

Crispy rice, browned plant butter, marshmallows, salt and vanilla extract.

Tofu Schnitzel
dairy-free / gluten-free

Tofu Schnitzel

Posted on: February 2025March 2025

Gluten free breading, rice flour, egg, extra firm tofu, served with homemade sauerkraut.

Plant-based Pierogies
dairy-free / gluten-free / vegan

Plant-based Pierogies

Posted on: February 2025February 2025

Dumplings made with seasoned mashed potatoes and caramelized onions encased in gluten-free dough, boiled and pan-fried with plant butter and olive oil.

Bone Broth Borscht
dairy-free / gluten-free / paleo

Bone Broth Borscht

Posted on: February 2025February 2025

Broth made with beef shank, carrots, onions, celery, bay leaf. Borscht: Beets, cabbage, vinegar, salt and pepper with bone broth, topped with dairy-free sour cream and dill.

Pickled Daikon Radish
Pickling

Pickled Daikon Radish

Posted on: February 2025February 2025

Click here for more….

Twice-baked Kabocha
vegan

Twice-baked Kabocha

Posted on: February 2025February 2025

Maple syrup, vanilla, olive oil, salt, red pepper flakes.

Eggs Florentine
dairy-free / gluten-free

Eggs Florentine

Posted on: February 2025February 2025

Gluten-free english muffin, plant butter, paprika, red pepper flakes, lemon, eggs and spinach.

Panko-free Tempura
dairy-free / gluten-free

Panko-free Tempura

Posted on: February 2025February 2025

…with a tiny bit of sauce (rice vinegar, tamari, sugar and broth boiled together)

Crispy Fish Tacos
dairy-free / gluten-free

Crispy Fish Tacos

Posted on: February 2025February 2025

Wild Alaskan cod, rice flour batter, orange slaw, salsa fresca, pickled red onion, chipotle alioli, avocado.

Groundhog Day Pickle
DIY / Pickling

Groundhog Day Pickle

Posted on: February 2025February 2025

Pickling primer…coming soon

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Recent Posts

  • Eggplant Parmesan
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